M5 Spice Rub

“After I found myself making the same mix of good-quality salt, freshly ground pepper, and high-end spices for so many recipes, I decided to create a custom spice blend for our customers’ convenience, too. We use the best possible ingredients: coarse Maldon sea salt, Malabar black peppercorns, organic dried thyme and rosemary, and high-quality crushed red pepper. Starting with premium spices can make a world of difference. This rub is a great seasoning for steaks, pork, or anything going on the grill and is a perfect addition to roasts braised in the slow cooker. It gives soups or stews a real kick and is delicious sprinkled on morning eggs or avocado toast. Store in an airtight container up to six months.” —Mary Heffernen